a culinary adventure on Kangaroo Island...

This is a safari where you will meet South Australia's own much-loved food legends, Maggie Beer and Simon Bryant as they take you on the KI Food Safari, with excursions including  visits to farms and wineries to choose the finest and freshest produce for the evening's menu. 
The five night itinerary will include working experiences at the Sheep Milk Dairy, a visit to the green pastures of Southrock Lamb and the shady groves of KI Olive Oil. As a guest you may pluck marron and abalone from the farm, pick new potatoes straight from the field and shuck oysters from the leases at the American River.
This is an opportunity for you to relax with good company and enjoy fine winery lunches, cooking demonstrations, Southern Ocean BBQ's and sunset drinks at Remarkable Rocks.  Then finish with the day's harvest celebrated in a spectacular menu enjoyed around the table at Southern Ocean Lodge.
Safari inclusions:
- Return Regional Experience flight between Adelaide and Kingscote
- 5 Nights accommodation staying at Southern Ocean Lodge in your preferred luxury suite
- All dining, open bar with premium wines and spirits, in-suite bar, selected guided Kangaroo Island experiences and KI airport transfers
- KI Food Safari itinerary of epicurean excursions include visits to island producers, produce tastings, dining events in the field and at the lodge
- The fine company of KI Safari leaders, Maggie Beer and Simon Bryant, plus a swag of special guests and local food and wine identities
- KI Food Safari kit including field jacket, hat and produce bag
The KI Food Safari departs Saturday 27 August
Join the KI Food Safari from just $4,950 per person twin share - spaces are limited!

Southern Ocean Lodge, KI



Southern Ocean Lodge fireplace



Southern Ocean Lodge dining room

 Contact us today to book and confirm your space T: 03-5254 1279