I've just recieved word from her, that her book won an award in Australia for 'Best French Cuisine Cookbook' before going on to compete in the 'Best French Cuisine Cookbook in the World' in Paris, where she delighted in being awarded second place.
Hello curious one, You obviously love a holiday, well, really who doesn't? Relax in a hammock, enjoy gin o'clock late afternoon, roam endlessly along unknown streets, be a thrill seeker or taste delicious local produce. Its your holiday give us a call. Enjoy!
Thursday 8 October 2009
French Passion...
Jane Webster is a pure inspiration for passion and getting what you want out of life. I met Jane years ago at a spa cuisine cooking class instructed by Alla Wolf-Tasker at Lake House, Daylesford. Her passion for all things French - especially food and her Chateau Bosgouet- and mine for travel, we kept in contact.
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Over the years she has continued to host week long retreats of culinerary experiences at her Chateau, have her and her family move to France for a year, compile a book on her passion titled At My French Table and proceed to win awards.
I've just recieved word from her, that her book won an award in Australia for 'Best French Cuisine Cookbook' before going on to compete in the 'Best French Cuisine Cookbook in the World' in Paris, where she delighted in being awarded second place.
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This to me, was just a reminder that nothing happens over night....but, what passion can do. And Jane, for 2010 will be contacting her The French Table retreats at her Chateau...congrats to Jane!
I've just recieved word from her, that her book won an award in Australia for 'Best French Cuisine Cookbook' before going on to compete in the 'Best French Cuisine Cookbook in the World' in Paris, where she delighted in being awarded second place.
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Love it!! Glad you've joined the world of blogging. Well done. From Alex at Moss Industry Florist Barwon Heads
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